1 lb. hamburger meat
1 med. onion, diced
1 med. sweet pepper, diced
1 can corn, drained
8 slices cheese
1 can tomatoes, drained
Salt and pepper to taste
Brown hamburger meat in microwave - drain grease off. Add onions, peppers, corn, tomatoes, and salt and pepper. Cover with plastic wrap leaving one corner open. Cook for 10 minutes. Rotate pan and cook for 5 minutes. Layer cheese on top of casserole and return to microwave just long enough to melt cheese.
Friday, July 3, 2009
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment